Dr. Oetker Baking Time Unicorn Magic Baking Mix 300g

Dr. Oetker

Dr. Oetker Baking Time Unicorn Magic Baking Mix 300g

Sale price$11.10 CAD
$37.00 /kg

Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!

Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"

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Dr. Oetker Baking Time Unicorn Magic Baking Mix 300g / 10.58oz NET. WT.

With the Dr. Oetker Baking Time Unicorn Magic All-in-One Kit, baking becomes a magical experience for the whole family. Together you can bake 6 delicious little cakes with vanilla flavor and enchanting unicorn decorations.
The versatile kit contains everything you need for the baking session, except for the fresh ingredients: everything from the baking mix to the icing mix to the sugar decoration mix with cute unicorns is included. The unicorn paper baking cups and the included game and puzzle sheet ensure an entertaining time while baking together.

And it’s that easy:
This is what the package contains: 208 g baking mix for the dough 80 g icing mix 12 g sugar decoration mix 6 paper baking cups 6 unicorn heads/tails Game and puzzle sheet Just add: For the cakes: 100 ml cooking oil, e.g. rapeseed oil 75 ml milk or water 1 egg (size M) For the decoration: about 1 tbsp lukewarm water You will also need: Baking tray 1. Prepare the dough Fold the paper baking cups (according to the instructions on the activity sheet) and place them on the baking tray. Preheat the oven. Top/bottom heat: about 180°C Hot air: about 160°C Put the baking mix for the dough, oil, milk or water and the egg in a mixing bowl. Mix everything with a whisk or mixer (beaters) until you have a smooth dough. 2. Bake the cakes Using 2 tablespoons, distribute the dough evenly into the baking tins. It is best to take the dough out of the bowl with a tablespoon and use the other spoon to push the dough down into the baking tins. Put the tray with the filled tins in the oven. Position: middle Baking time: about 25 minutes Caution: Use oven gloves to take the hot baking tray with the cakes out of the oven and let them cool on a wire rack. 3. Decorate the cakes Put the glaze mixture in a bowl and add about 1 tablespoon of water. Mix everything together to form a thick glaze. Spread the glaze over the cakes with a teaspoon and sprinkle on the sugar-decorative mix. Stick the paper head and tail onto the baking tin as per the instructions.

Manufacturer:
Dr. August Oetker Nahrungsmittel KG, Lutterstrasse 14, D-33617 Bielefeld

Ingredients:
WHEAT FLOUR, powdered sugar, sugar, starch (WHEAT), 4.0% sugar decoration (sugar, modified starch, vegetable oils (coconut, palm kernel), starch, glucose syrup, rice flour, coloring foods (concentrates from (spirulina, radish, sweet potatoes)), flavoring, coloring (E 100), anti-caking agent (talc)), modified starch, raising agents (diphosphates, sodium carbonates), natural vanilla flavor. May contain: EGG, SOY, MILK.

Nutritional information: per 100g prepared:

energy 1760 kJ
420 calories
Fat 21g
hereof: saturated fatty acids 1.9g
carbohydrates 54g
of which sugar 32g
Dietary fiber 1g
protein 4.4g
Salt 0.55g


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