Dr. Oetker Black Cocoa low fat for baking and coloring 30g / 1.05oz

Dr. Oetker

Dr. Oetker Black Cocoa low fat for baking and coloring 30g / 1.05oz

Sale price£2.28 GBP
£76.00 /kg

Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!

Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"

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Dr. Oetker low-fat black cocoa for baking and coloring 30g / 1.05oz NET. WT.

Dr. Oetker Low-Fat Black Cocoa gives baked goods a unique touch. Its strong, black color makes every pastry an eye-catcher. Compared to conventional baking cocoa, it offers a deeper black instead of brown and can be used in a 1:1 ratio - for uncomplicated, impressive results.

The possible uses are diverse: from impressive black cake decorations to delicious cookies, cakes and desserts. In combination with white decorative products or creamy fillings, the low-fat cocoa powder unfolds its full potential and gives the delicacies an individual nuance.

The low-fat, black cocoa not only impresses with its appearance, but also with its unique taste with a roasted note. The practical 30 g portion bag invites you to experiment with new recipes and offers space for creative development in the kitchen.

Manufacturer:
Dr. August Oetker Nahrungsmittel KG, Lutterstrasse 14, D-33617 Bielefeld

Ingredients:
Cocoa powder, acidity regulators (sodium hydroxide, potassium carbonates).

Nutritional information per 100g:

energy 1214 kJ
292 calories
Fat 11g
hereof: saturated fatty acids 6.6g
carbohydrates 9.1g
of which sugar 0.5g
Dietary fiber 31g
protein 22g
Salt 4.1g

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