RUF Leaf Agar Agar Vegan Leaf Gelling Agent 3g / 0.1oz
RUF Leaf Agar Agar Vegan Leaf Gelling Agent 3g / 0.1oz £2.13 GBP
£71.00 /kg
RUF Leaf Agar Agar Vegan Leaf Gelling Agent 3g / 0.1oz

RUF

RUF Leaf Agar Agar Vegan Leaf Gelling Agent 3g / 0.1oz

Sale price£2.13 GBP
£71.00 /kg

Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!

Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"

The product design may differ from the illustration.

Quantity:

RUF Leaf Agar Agar Vegan Leaf Gelling Agent 3g / 0.1oz NET. WT.

Leaf Agar Agar - versatile, vegan gelling agent in leaf form RUF Leaf Agar Agar is a plant-based alternative to gelatine. Since the gelling power of agar agar is ten times stronger than that of gelatine, just a few leaves are enough to make delicious panna cotta or delicious cream cakes. Dosing is extremely simple, as 2 sheets of agar agar can be used for baking instead of 6 sheets of gelatine.

Preparation:

1. 2 sheets + min. 200 ml liquid + boil for 2 minutes (sheet agar agar must be completely dissolved).
2. Stir in about 300 ml of cold ingredients. When adding whipped cream (e.g. for cake fillings), allow the hot mixture to cool slightly, otherwise the cream will melt.
3. Quickly pour the mixture into the mold. 2 sheets + 500 ml liquid + boil for 2 minutes (sheet agar agar must be completely dissolved).
Depending on the recipe, chill for 1-3 hours.

Manufacturer:
RUF LEBENSMITTELWERK KG, OLDENBURGER STR. 1, 49610 QUAKENBRÜCK, Germany

Ingredients:

Gelling agent agar-agar E406 (90%), humectant glycerin E422.

Nutritional information per 100g:

100 g dry product
energy 801 kJ
energy 198 kcal
Fat <0.5 g
hereof: saturated fatty acids <0.1 g
carbohydrates 10 g
of which sugar <0.5 g
fiber 77 g
protein <0.5 g
Salt 0.9 g

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