Maggi
Maggi Fix Food Travel for Indian Chicken Curry 36g / 1.26oz
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Maggi Fix Food Travel for Indian Chicken Curry 36g / 1.26oz NET. WT.
Inspired by country cuisines around the world, the MAGGI Food Travel line sends you on a culinary journey with delicious dishes from near and far. Fancy tender chicken breast in a delicious tomato hot sauce with aromatic seasoning of cardamom and turmeric? The MAGGI Food Travel Fix for Indian Chicken Curry brings Indian vacation flair into your kitchen! The seasoning blend with cardamom and turmeric gives the dish a typical spiciness. Let your taste travel!
For this you need:
300 g chicken breast fillet
- 180 g rice
- 1 onion
- 1 small can tomato paste (70 g)
- 50 g yogurt, natural (3.5 % fat)
- 1 tsp oil
- Easy and quick to prepare, for 3 servings
This is how easy it is:
Halve the peeled onion and cut into wedges. Cut chicken breast fillets into approx. 2 x 2cm pieces. Cook rice according to package directions (without salt). In a pan, fry chicken and onion in hot oil until golden brown. Add 300 ml water and stir in tomato paste well. Stir in bag contents and bring to a boil. Cover and cook everything for approx. 8 min. on medium heat. Stir occasionally, stir in yogurt and serve with the rice.
Manufacturer:
Maggi GmbH, Lyoner Str. 23, D-60528 Frankfurt, Germany.
Ingredients:
Spices (onion powder*, onions*, garlic powder*, cumin*, ginger*, chili*, garlic*, fenugreek*, coriander*, cardamom*, pepper*, paprika*, cinnamon*), sugar*, tomatoes*, WHEAT flour*, potato starch*, sea salt*, curry (coriander*, MUSTARD*, turmeric*, celery*, chili*, fenugreek*, pepper*, lovage*, paprika*, cumin*, salt, bay leaf*, ginger*, cumin*, dill*, garlic*, onion*), natural flavors*, sunflower oil*, coriander leaves*.#May contain EGGS, MILK and SOY.#*Natural ingredients.
Nutritional information per 100g:
| Energy (KJ) per 100 g/ml. | 389 KJ |
| Energy (kcal) per 100 g/ml | 92 kcal |
| Fat per 100 g/ml | 0.9 g |
| Fat, of which saturated fatty acids per 100 g/ml | 0.2 g |
| Carbohydrates per 100 g/ml | 13.6 g |
| Carbohydrates, of which sugar per 100 g/ml | 1.9 g |
| Dietary fiber per 100 g/ml | 0.5 g |
| Protein per 100 g/ml | 6.9 g |
| Salt per 100 g/ml | 0.34 g |