RUF
RUF Mermaid Muffins baking mix 440g / 15.52oz
Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!
Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"
The product design may differ from the illustration.
RUF Mermaid Muffins baking mix 440g / 15.52oz NET. WT.
Hey kids! I'm Mia, the little pearl diver, and I invite you to dive into the wonderful world of RUF Mermaid Muffins with me and my friends Sally Star, the funny starfish, and Benno Blubber, the happy fish! This magical children's Baking mix contains 440 grams of magical ingredients with which you can conjure up lots of colorful and delicious muffins. Together we will turn every baking session into a fantastic adventure!
- Complete set for kids in mermaid look
- With practical preparation videos & tips
A magical baking experience
The RUF Mermaid Muffins are specially designed for children. The complete set contains everything that little bakers need to create magical muffins. Mia the little pearl diver shows with her friends Sally Star and Benno Blubber how easy baking can be. Thanks to the practical preparation videos and tips, baking is done in no time at all. Ideal for birthday parties, family afternoons or just for having fun - the Mermaid Muffins bring joy to every kitchen and encourage the creativity of little ones. Let Mia and her friends take you into a colorful underwater world and conjure up delicious muffins that will delight everyone!
And it’s that easy:
Still to add:
-
add:
For the dough:
2 eggs (size M)
150 ml cooking oil
90 ml water
For the glaze:
approx. 2 tablespoons (20 ml) lukewarm waterpreparation
1.PREPARING THE DOUGH
Preheat the oven to 200°C top/bottom heat or 180°C fan.
Put the baking mix and dough ingredients into a bowl.
Mix with a mixer for approx. 1 minute until creamy.2.COLORING & BAKING DOUGH
Divide the dough evenly:
Color bowl 1 with blue color mix.
Color bowl 2 with green color mix.
Bowl 3 remains uncolored.
Place the cups on a baking tray or muffin tray.
Put a teaspoon of each dough into each mold.
Bake muffins for about 18 minutes.
Use wooden skewers to check whether muffins are baked through.
Place muffins on wire racks to cool.3.DECORATE
Pour glaze mixture into bowl.
Add 2 tablespoons of lukewarm water and stir until smooth.
Add water drop by drop until the glaze is easy to spread.
Spread icing on muffins.
Sprinkle decoration onto still wet glaze.
Decorate muffins with picks shortly before serving.Preparation temperature
200°C top/bottom heat or 180°C circulating air
Manufacturer:
RUF LEBENSMITTELWERK KG, OLDENBURGER STR. 1, 49610 QUAKENBRÜCK, Germany
Ingredients:
Baking mix ingredients: Wheat flour , sugar, starch, baking powder (acid diphosphates, raising agent sodium carbonates), protein-enriched Whey powder , table salt, flavouring.
Glaze mix ingredients: sugar, acidifier citric acid, anti-caking agent calcium phosphates.
4.5% sugar decorations Ingredients: sugar, dextrose, rice flour, starch, glucose syrup, palm fat, colors (curcumin, brilliant blue FCF, iron oxides and iron hydroxides, patent blue V), natural flavor, flavor, acidity regulator citric acid, coating agent carnauba wax.
Color mix green Ingredients: sugar, starch, colorant copper complexes of chlorophylls and chlorophyllins.
Colour mix blue Ingredients: sugar, starch, colours (anthocyanins, patent blue V).
Allergens
May contain traces of egg, soy, nuts, mustard and lupins.
Nutritional information: per 100g prepared:
| energy | 1760 kJ |
|---|---|
| energy | 421 calories |
| Fat | 22g |
| hereof: saturated fatty acids | 2.7g |
| Carbohydrates | 50g |
| of which sugar | 30g |
| protein | 4.6g |
| Salt | 0.67g |