Emil Reimann Honey Gingerbread Laces with Cherry Fruit Filling 200g / 7oz

Emil Reimann

Emil Reimann Honey Gingerbread Laces with Cherry Fruit Filling 200g / 7oz

Sale priceKSh864.08
KSh4,320.40 /kg

Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!

Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"

The product design may differ from the illustration.

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Emil Reimann honey gingerbread tips with cherry filling 200g / 7oz NET. WT.

A fruity gingerbread specialty for the cold season! The Emil Reimann honey gingerbread tips with cherry fruit filling combine spicy honey gingerbread with an aromatic cherry filling, which makes for a surprising fruity treat. The gingerbread tips are covered in fine chocolate and offer a wonderful balance between the spicy notes of the gingerbread and the sweet and sour cherry filling. Ideal for the Christmas coffee table or as a festive snack in between meals!

Honey gingerbread with cherry filling in dark chocolate

Manufacturer:

EMIL REIMANN GMBH, MARIE-CURIE-STR. 11, 01139 DRESDEN, Germany

Ingredients:
25% German honey, 21% chocolate* (cocoa mass, sugar, cocoa butter, emulsifier: SOY LECITHIN), WHEAT FLOUR, 15% cherry fruit filling: (sugar, 7% cherries, gelling agent: pectins; acidifier: citric acid; acidity regulator: sodium citrates; stabilizer: calcium citrates; preservative: potassium sorbate; natural flavor), caramel sugar syrup, RYE FLOUR, orange peel paste: (sugar, orange peel, water, orange extract, acidifier: citric acid; stabilizer: cellulose gum; preservative: potassium sorbate; paprika extract), chopped ALMONDS, spice flavor (contains WHEAT STARCH), spices, raising agents: ammonium hydrogen carbonate, potassium carbonate. *Cocoa: 60% minimum in the chocolate. May contain traces of PEANUTS, other NUTS, MILK, SESAME and EGG.

Nutritional information: per 100g:

Energy (KJ) per 100 g/ml 1585 KJ
Energy (kcal) per 100 g/ml 376 kcal
fat per 100 g/ml 9.6 g
Fat, of which saturated fatty acids per 100 g/ml 5.6 g
carbohydrates per 100 g/ml 65.0 g
Carbohydrates, of which sugar per 100 g/ml 41.0 g
protein per 100 g/ml 5.4 g
salt per 100 g/ml 0.13 g

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