
Knorr
Knorr Fix for Macaroni Bake with Cheese & Ham 35g / 1.23oz
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Knorr Fix for Macaroni Bake with Cheese & Ham 35g / 1.23oz NET. WT.
- Knorr Fix seasoning mix for macaroni casserole with cheese and ham for a delicious pasta gratin
- Prepare a casserole with macaroni, cheese and ham quickly and easily using Knorr seasoning mix.
- Knorr Fix Macaroni Bake with Cheese and Ham is a finely balanced mixture of herbs and spices.
- Prepare a quick gratin with Knorr Fix, naturally without any flavor enhancers.
- Knorr Fix seasoning mix for delicious oven-baked pasta promises pure enjoyment and is guaranteed to be a success.
- Knorr Fix seasoning mix for macaroni casserole with cheese and ham conjures up a delicious dish in no time.
Preparation:
And here's how easy it is: 1) Cut 100g of cooked ham into small cubes. 2) Pour 500ml of cold water and 100ml of cooking cream or vegetable cooking cream into a saucepan. Stir in the seasoning mix. Bring the sauce to a boil, stirring constantly. 3) Spread 200g of macaroni and the cooked ham in a casserole dish. Pour the sauce over the top. Sprinkle everything with 100g of grated cheese (16% fat). Bake in a preheated oven at 200°C (fan: 175°C) for about 30 minutes until golden brown.
Serves 3
Bon appetit!
Manufacturer:
Knorr, Unilever Germany, P.O. Box 570 237, 22771 Hamburg
Ingredients:
Processed cheese powder (27% cheese, whey product), wheat flour, maltodextrin, starch, palm oil, salt, flavorings, yeast extract, 1.1% onions, lactose, milk protein, lemon juice powder, white wine flavoring, spices (pepper, turmeric). May contain rye, barley, oats, egg, soy, celery, mustard.
Nutritional information per 100g:
| Nutritional information | Per 100g | Per serving** | %* Per serving |
|---|---|---|---|
| Energy (kJ/kcal) | 722 kJ/173 kcal | 2137 kJ/511 kcal | 25% |
| Fat | 6.9 g | 21 g | 30% |
| hereof: saturated fatty acids | 2.6 g | 7.8 g | 39% |
| carbohydrates | 18 g | 55 g | 21% |
| of which sugar | 0.8 g | 2.3 g | 3% |
| Dietary fiber | 1.2 g | 3.7 g | |
| protein | 8.7 g | 26 g | 52% |
| Salt | 0.75 g | 2.2 g | 37% |




