Dr. Oetker
Dr. Oetker The Joy of Easter pastel beads 33g
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Dr. Oetker The Joy of Easter Pastel Beads 33g / 1.16oz NET. WT.
Festive Easter decoration with the Dr. Oetker The Joy of Easter Pastel Pearls: This limited collection transforms muffins, cupcakes, donuts, cookies, desserts and more into real eye-catchers. With the 12 pastel pearls in apricot, light blue and lilac, equipped with a tempting chocolate -Crunchy core, treats get a festive touch in an instant. The application is uncomplicated - simply place dragée pearls on glazes and chocolate coatings shortly before they dry or artfully fix them with sugar writing on cakes or tarts. The optimal decoration of desserts, cream and custards is done shortly before Serve.
Dragée pearls with 11% crunchy cereal core and 51% milk chocolate
Manufacturer:
Dr. August Oetker Nahrungsmittel KG, Lutterstraße 14, D-33617 Bielefeld
Ingredients:
Sugar, cocoa butter, WHOLE MILK POWDER, cocoa mass, WHEAT FLOUR, WHOLE WHEAT FLOUR, stabilizers (E 414, E 473), emulsifier (lecithins (SOY)), natural vanilla flavour, starch, colours (E 160a, E 120), colouring food (spirulina extract), Salt, WHEAT GLUTEN, WHEAT MALT FLOUR, raising agent (sodium carbonates), glazing agent (carnauba wax). May contain: NUTS. Rainforest Alliance certified cocoa. Find out more at ra.org.
Nutritional information per 100g:
| energy | 1984 kJ 472 kcal |
| Fat | 17 g |
| hereof: saturated fatty acids | 10 g |
| carbohydrates | 74 g |
| of which sugar | 65 g |
| fiber | 2.1 g |
| protein | 4.6 g |
| Salt | 0.34 g |