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Knorr
Knorr Fix Naturally Delicious! For pasta-ham casserole 40g / 1.41oz
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Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"
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Knorr Fix Naturally Delicious! For pasta-ham casserole 40g / 1.41oz NET. WT.
Knorr Fix seasoning mix pasta-ham casserole with 100% natural ingredients
With Knorr seasoning base pasta-ham casserole easy and fast cooking
Perfectly matched spices for a varied pasta casserole
The Knorr seasoning mix is also suitable for a vegetarian and vegan dish as vegetable gratin
With Knorr Fix quickly cook a delicious oven dish, without additives and flavor enhancers
Knorr Fix for pasta-ham casserole in a jiffy
Preparation:
Preparation for:
200 g / 7.05 oz pasta, 150 g / 5.29 oz lean cooked ham, 200 ml / 6.76 fl.oz. cooking cream or cooking cream with vegetable fats (15% fat) and 75 g / 2.64 oz grated cheese (16% fat)1) Put uncooked pasta in a shallow baking dish. Cut ham into cubes and spread over the top.2) Stir bag contents into 450 ml / 15.21 fl.oz. cold water and cream in a saucepan. Bring to a boil while stirring and cook for 1 minute. Pour sauce evenly over pasta and ham.3) Sprinkle cheese on top and bake in a preheated oven at 200°C (convection oven: 175°C) for about 35 minutes. We recommend a fresh seasonal salad.
Makes 3 servings
Bon appetit!
Provider:
Knorr, Unilever Germany, P.O. Box 570 237, 22771 Hamburg, Germany
Ingredients:
Corn starch, rice flour, 19% onion powder², sea salt, 5.5% tomato powder², corn oil, 2.4% chives², 2% paprika, garlic², SELLERY SEED, pepper, potato starch, nutmeg, turmeric, bay leaves, lovage root, fenugreek seeds. May contain gluten-containing cereals, milk, egg, soy and mustard. ² from sustainable cultivation
.
Nutritional information per 100g:
Energy (KJ) per 100 g/ml. | 627 KJ |
Energy (kcal) per 100 g/ml | 150 kcal |
Fat per 100 g/ml | 5.4 g |
Fat, of which saturated fatty acids per 100 g/ml | 2.0 g |
Carbohydrates per 100 g/ml | 17.0 g |
Carbohydrates, of which sugar per 100 g/ml | 1.0 g |
Dietary fiber per 100g/ml | 1.3 g |
Protein per 100 g/ml | 7.6 g |
Salt per 100 g/ml | 0.66 g |