Knorr Fix for Colorful Vegetable Pasta 38g

Knorr for colorful vegetable pasta made from 100% natural ingredients.

Simple, delicious, vegan and, above all, very healthy: Combining all of this is no problem with Knorr Fix Colorful Vegetable Pasta. The first pasta ready meal with flexible preparation recommendations makes it possible to adapt the dish to suit your mood. Depending on your preference, you can add different types of vegetables. This is how modern, varied and healthy cuisine can be created in no time at all.

You add fresh:
750 g / 26 oz vegetables (e.g. 1 bell pepper, 1 tomato, 1 small zucchini), 1/2 bunch of spring onions and 1 stick of celery, 150 g / 5 oz noodles (e.g. ribbon noodles) and 50 g / 2 oz cream cheese (16% fat )

Preparation:
Wash, clean and chop the vegetables. Cut the white and green of the spring onions separately into rings. Fry the white part of the onions in 1 tablespoon of olive oil, add the chopped vegetables and fry for 3 minutes. Fill up with 200 ml water, add the bag contents and cream cheese, stir in well and simmer for 10 minutes. Remove from heat and fold in the onion greens. In the meantime, put the pasta in boiling water and cook until al dente. Pour the vegetable sauce over the pasta and serve. The vegetables used can be varied depending on the season and preference.
Makes 2 servings, Good Appetite!

Manufacturer:
Knorr, Unilever Germany, PO Box 570 237, 22771 Hamburg

Ingredients:
36% tomato powder³, starch, iodized table salt, WHEAT FLOUR, 9.8% onions³, sugar, herbs (oregano, basil³, parsley³), carrots³, 1.5% garlic³, seasoning, corn oil, paprika³, beetroot powder³, flavors. ³ from sustainable cultivation May contain traces of milk, egg, soy, celery and mustard.

Contains gluten. May contain celery, egg, milk, mustard and soy.

Nutritional information per 100g: