Knorr
Knorr Fix Naturally Delicious! For mushrooms in cream 30g / 1.05oz
Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!
Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"
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Knorr Fix Naturally Delicious! For mushrooms in cream 30g / 1.05oz NET. WT.
Knorr Fix seasoning mix mushrooms in cream with 100% natural ingredients
With Knorr seasoning base cream mushrooms easy and fast cooking
Perfectly matched spices for a varied dish
Knorr seasoning mix for cream mushrooms is also suitable for vegetarian and vegan dishes with soy cream and wild mushrooms
With Knorr Fix time-saving cooking a delicious sauce, without additives and flavor enhancers
Knorr Fix for cream mushrooms in a jiffy.
Preparation:
Preparation for: 500 g / 17.63 oz fresh mushrooms and 200 ml / 6.76 fl. oz. Cooking cream 1) Clean mushrooms and cut into slices or quarters. 2) Sauté mushrooms in 2 tbsp hot oil. Pour 100 ml / 3.38 fl.oz. cold water and cooking cream. Stir in contents of bag. 3) Bring to a boil while stirring and cook for 1 minute. We recommend serving with spaetzle or sweet potato rösti.
Makes 3 servings
Bon appetit!
Owner:
Knorr, Unilever Germany, P.O. Box 570 237, 22771 Hamburg, Germany.
Ingredients:
28% onions², starch (corn, potato), sea salt, rice flour, 6.6% tomato powder², 5.6% mushrooms², vegetable oils (corn, sunflower), 2.6% peppers², herbs (parsley², thyme²), porcini powder², pepper, garlic powder², fenugreek seeds, SELLERY SEED, nutmeg, lovage root. May contain gluten-containing cereals, milk, egg, soy and mustard. ²From sustainable cultivation.
Nutritional information per 100g:
| Energy (KJ) per 100 g/ml. | 380 KJ |
| Energy (kcal) per 100 g/ml | 91 kcal |
| Fat per 100 g/ml | 7.0 g |
| Fat, of which saturated fatty acids per 100 g/ml | 2.6 g |
| Carbohydrates per 100 g/ml | 3.3 g |
| Carbohydrates, of which sugar per 100 g/ml | 1.6 g |
| Dietary fiber per 100g/ml | 1.6 g |
| Protein per 100 g/ml | 3.6 g |
| Salt per 100 g/ml | 0.48 g |