Knorr Fix für Spaghetti Napoli 39g

Knorr

Knorr Fix für Spaghetti Napoli 39g

Sale priceR 48.40 ZAR
R 1,241.03 /kg

Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!

Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"

The product design may differ from the illustration.

Quantity:
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Knorr for Spaghetti Napoli 39g / 1.37 oz. NET. WT.

 

  • Knorr Fix Spaghetti Napoli is the perfect seasoning mix for a delicious pasta dish.
  • With the seasoning base Knorr Fix Spaghetti Napoli easily and quickly conjure up a pasta dish with fruity-spicy flavor
  • Knorr Fix Spaghetti Napoli is a finely tuned blend of spices and herbs with iodized salt
  • Cook a delicious spaghetti dish in a time-saving way with Knorr Fix, without flavor-enhancing additives, without colorants and without preservatives according to the law
  • Knorr Fix seasoning mix for quick pasta dishes promises full enjoyment and is guaranteed to succeed
  • Knorr Fix seasoning mix Spaghetti Napoli succeeds in the twinkling of an eye


Preparation:
Add fresh: 250 g spaghetti and 1 tablespoon olive oil Preparation: 1) Add spaghetti to boiling water and cook until al dente. 2) Stir the contents of the bag into 250 ml of cold water. Add olive oil. 3) Bring to a boil while stirring. Serve sauce with spaghetti. Add ripe cherry tomatoes if desired and serve with a seasonal salad.
Makes 3 servings, enjoy!

 

Manufacturer:
Knorr, Unilever Germany, P.O. Box 570 237, 22771 Hamburg, Germany.

Ingredients:
53% tomato powder³, starch³, sugar³, iodized table salt³, corn oil³, onions³, herbs (basil³, thyme³, oregano³)³, pepper. ³ from sustainable cultivation May contain traces of gluten³, milk³, egg³, soy³, celery and mustard.

Nutritional information per 100g:

Energy (KJ) per 100 g/ml. 520 KJ
Energy (kcal) per 100 g/ml 124 kcal
Fat per 100 g/ml 2.0 g
Fat, of which saturated fatty acids per 100 g/ml 0.3 g
Carbohydrates per 100 g/ml 22.0 g
Carbohydrates, of which sugar per 100 g/ml 1.8 g
Dietary fiber per 100 g/ml 1.8 g
Protein per 100 g/ml 3.8 g
Salt per 100 g/ml 0.3 g

 

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