Niederegger
Niederegger Marzipan Nut Yolk Egg Easter 25g / 0.88 oz
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Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"
The product design may differ from the illustration.
Niederegger Marzipan Nut Yolk Egg Easter 25g / 0.88 oz NET. WT.
Get a very special treat for marzipan lovers with the Niederegger Nut-Yolk Egg. It is made of succulent marzipan, coated with white and dark chocolate and decorated with an orange sugared nut. Wrapped in transparent foil, it is ideal for filling Easter nests.
The nut yolk egg is about 5.5cm tall.
Marzipan fried egg figurine with white and dark chocolate wrapping and coated hazelnut.
Manufacturer:
NIEDEREGGER I.G., ZEISSSTR. 1-7, 23560 LUEBECK, Germany
Ingredients:
ALMONDS 30%, white chocolate (sugar, cocoa butter, FULL MILK powder, emulsifier: SOJA lecithins, vanilla extract), sugar, dark chocolate (cocoa mass, sugar, cocoa butter, FULL MILK powder, emulsifier: SOYA lecithins, vanilla extract), HASHEL NUTS, invert sugar syrup, alcohol, rice starch, color: E 160a, thickener: gum arabic, natural vanilla flavor, glucose-fructose syrup, gelatin, coconut oil. May contain traces of other nuts and cereals containing gluten.
Nutritional Information: Per 100g:
Caloric value: 514.00 kilocalories (kcal) Caloric value: 2,156.00 kilojoules (kJ) Protein: 8.60 Carbohydrates: 44.90 Fat: 32.80 Carbohydrates, of which sugar: 43.30 Fat, of which saturated fat: 10.10 Salt: 0.07