RUF Pudding Strawberry Flavour in a Pack of 3 114g / 4.02oz
RUF Pudding Strawberry Flavour in a Pack of 3 114g / 4.02oz 4.93 лв BGN
43.25 лв /kg
RUF Pudding Strawberry Flavour in a Pack of 3 114g / 4.02oz

RUF

RUF Pudding Strawberry Flavour in a Pack of 3 114g / 4.02oz

Sale price4.93 лв BGN
43.25 лв /kg

Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!

Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"

The product design may differ from the illustration.

Quantity:

RUF Pudding Strawberry Flavor in a Pack of 3 114g / 4.02oz NET. WT.

Strawberry-flavoured pudding – a creamy, fruity change for the dessert buffet This classic dessert favourite is guaranteed not to be a lot of work: The RUF strawberry-flavoured pudding can be cooked up in no time with a little sugar and milk. The fruity, fine aroma and the particularly creamy consistency make it a much sought-after treat for the soul in any season, as the pudding tastes just as good cold as it does warm. Combined with freshly whipped cream, chilled berries or as a base for a strawberry cheesecake, it's simply a hit!

And it’s that easy:

Encores

You also need:
500 ml (1/2 l) milk
40 g sugar

preparation

Take about 6 tablespoons of 500 ml (1/2 l) of milk and mix with the pudding powder and about 2 heaped tablespoons (40 g) of sugar. Bring the remaining milk to the boil. Remove the milk from the heat, add the mixed powder and bring to the boil again, stirring constantly. Pour the pudding into dessert glasses or a glass bowl and chill. To turn out: Pour the pudding into a cold rinsed mold, chill and turn out once it has cooled completely.

Manufacturer:
RUF LEBENSMITTELWERK KG, OLDENBURGER STR. 1, 49610 QUAKENBRÜCK, Germany

Ingredients:

Starch, table salt, flavouring, colours (carmine, curcumin).

Allergens

    May contain traces of soy and Almonds contain.

    Nutritional information per 100g:

    energy 387 kJ
    energy 91 calories
    Fat 1.04g
    hereof: saturated fatty acids 0.8g
    carbohydrates 16.07g
    of which sugar 11.01g
    protein 3g
    Salt 0.15g

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