Schnitzer
Schnitzer Organic Baguettini Rustic Gluten-Free 200g / 7.05oz
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Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"
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Schnitzer Organic Baguettini Rustic Gluten-Free 200g / 7.05oz
Pamper your palate with our delicious Schnitzer Organic Baguettini Rustic! Made from the finest gluten-free linseed flour, these 200g baguettini are a delight for anyone who prefers a gluten-free diet without having to forego the rustic taste of fresh bread. Enjoy your meal!
- Gluten-free organic baguette
- Mini baguette, refined with linseed flour
- Rich in fiber
- Made in Germany
- certified low FODMAP
- Shelf life approx. 2 months
- Store in a dry place protected from heat
Preparation:
Suitable for immediate consumption. Tip: Bake the unpacked bread in a preheated oven at 200°C for approx. 10 minutes or cut in half and toast for 2 minutes. After opening, store in the refrigerator and consume within 2 days.
Manufacturer:
Schnitzer GmbH & Co. KG
Marlener Straße 9
77656 Offenburg
Germany
Nutritional information per 100 g:
| Energy (KJ) per 100 g/ml | 641 KJ |
|---|---|
| Energy (kcal) per 100 g/ml | 153 kcal |
| fat per 100 g/ml | 3.7 g |
| Fat, of which saturated fatty acids per 100 g/ml | 0.4 g |
| carbohydrates per 100 g/ml | 23.0 g |
| Carbohydrates, of which sugar per 100 g/ml | 2.0 g |
| fiber per 100g/ml | 7.5 g |
| protein per 100 g/ml | 3.5 g |
| salt per 100 g/ml | 1.0 g |
Allergens:
| Possible allergens contained | Sesame seeds and products thereof, eggs and products thereof, soya beans and products thereof, lupins and products thereof |
|---|---|
| Ingredients | Ingredients: Water, 24% corn starch*, natural rice sourdough* (rice flour*, water), 4% linseed flour*, apple fiber*, sunflower oil*, rice flakes*, 2% corn flour*, psyllium husks*, pea protein*, sea salt, yeast*, thickener: guar gum*, xanthan gum; rice flour*, spices*. * from controlled organic cultivation |
| organic | Yes |
| Gluten-free | Yes |