Dr. Oetker The Taste of Winter Dessert Warm Chocolate Cakes

Dr. Oetker The Taste of Winter Dessert Warm Chocolate Cakes 138g / 4.86 oz NET. WT.

Festive mix for chocolate cakes with decorating sugar for warm pleasure.
Delicious and Christmas desserts are easy to prepare especially with Winter Desserts from Dr. Oetker. In addition to the basic ingredients, the package also contains the decorative additions. For a festive highlight in your winter menu. Serves 4.

And this is how easy it is:
Baking mix with 7% decorating sugar for 4 chocolate cakes for 200 g whipped cream (for 4 servings) 1. Grease 4 heat-resistant ramekins (each about 150 ml capacity) and place on a baking tray. Preheat oven. Top/bottom heat: about 200°C Hot air: about 180°C 2. Place baking mixture in a mixing bowl. Add whipping cream and whisk until smooth. Divide batter evenly among ramekins and bake. Rack: middle Bake time: 14-16 min. TIP: For a runny center, bake for only 14 min. Sprinkle chocolate cakes with decorating sugar and serve immediately.

Manufacturer:
Dr. August Oetker Nahrungsmittel KG, Lutterstraße 14, D-33617 Bielefeld, Germany.

Ingredients:

Sugar, WHEAT FLOUR, 14% chocolate (sugar, cocoa mass, low-fat cocoa powder, cocoa butter, emulsifier (lecithin (SOYA))), 9.4% low-fat cocoa powder, CHICKEN EAR PROTEIN POWDER, powdered sugar, modified starch, baking powder (raising agents glucono-delta-lactone, sodium hydrogen carbonate), thickener (xanthan gum), WHEAT STARCH. May contain: MILK, HAZELNUTS. Rainforest Alliance certified cocoa. Learn more at ra.org.

Nutritional information: Per 100g prepared: