Dr. Oetker
Dr. Oetker Cake Glaze Light for decorating cakes and pastries 150g
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Dr. Oetker Cake Glaze Light for decorating cakes and pastries 150g / 5.29 oz NET. WT.
The glaze is often the crowning glory for cakes and pastries. Due to the simple processing, a delicious and fine shiny coating succeeds easily and can be heated quite simply in a water bath. Then a delicious and fine shiny coating succeeds without any problems. The perfect topping for cakes, muffins, desserts, ice cream or fruit!
Preparation:
This is how it's done: 1. Bring water to a boil in a saucepan, remove from heat. Place frosting bags in it and let sit in it for about 10 min. 2. dry the bag, knead vigorously and cut open. Pour glaze onto cooled pastry and spread with a knife. Note: - If some glaze remains in the bag, let the remaining amount cool and use it up within a short time. - Do not allow water to get into the glaze when heating.
Manufacturer:
Dr. August Oetker Nahrungsmittel KG, Lutterstraße 14, D-33617 Bielefeld
Ingredients:
palm oil, sugar, 4.6% low-fat cocoa powder, FULL MILK POWDER, SAHNEY POWDER, MILK POWDER, emulsifier (lecithins). May contain: HAZEL NUTS.
Nutritional information per 100g:
| Energy (KJ) per 100 g/ml. | 2574 KJ |
| Energy (kcal) per 100 g/ml | 619 kcal |
| Fat per 100 g/ml | 46.0 g |
| Fat, of which saturated fatty acids per 100 g/ml | 37.0 g |
| Carbohydrates per 100 g/ml | 46.0 g |
| Carbohydrates, of which sugar per 100 g/ml | 45.0 g |
| Dietary fiber per 100g/ml | 1.7 g |
| Protein per 100 g/ml | 4.2 g |
| Salt per 100 g/ml | 0.14 g |