Harry Brot GmbH
Harry 1688 Multigrain bread 500g / 17.63oz
Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!
Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"
The product design may differ from the illustration.
Harry 1688 Multigrain bread 500g / 17.63oz NET. WT.
Baked free-form with rye, wheat, barley and oats, this multigrain bread has a particularly moist, fresh character and plenty of crust and flavor. Linseed and sunflower seeds round off the enjoyment and stand for vitality and fitness.
Please note that these are fresh products with a best-before date of no more than 1-2 weeks directly after purchase and bear this in mind when choosing your delivery method. However, you can also freeze these products after receipt without hesitation.
Manufacturer:
Harry Brot GmbH, 22859 Schenefeld / Hamburg, Germany
Ingredients:
WHEAT flour, water, natural sourdough (water, wholemeal RYE flour, RYE flour, WHEAT flour), RYE flour, BARLEY flakes 5.0 %, linseed 5.0 %, sunflower seeds 3.8 %, OAT flakes, yeast, salt, invert sugar syrup, RYE flakes, emulsifier mono- and diglycerides of fatty acids¹, acidity regulator sodium acetate.
¹of vegetable origin May contain traces of SESAME.
Nutritional information per 100g:
| Energy (KJ) per 100 g/ml | 962 KJ |
| Energy (kcal) per 100 g/ml | 229 kcal |
| Fat per 100 g/ml | 4.9 g |
| Fat, of which saturated fatty acids per 100 g/ml | 0.8 g |
| Carbohydrates per 100 g/ml | 35.0 g |
| Carbohydrates, of which sugar per 100 g/ml | 2.3 g |
| Dietary fiber per 100 g/ml | 6.9 g |
| Protein per 100 g/ml | 7.7 g |
| Salt per 100 g/ml | 1.0 g |