SCHAER
Schär Orangino Soft Cake Gluten Free 150g / 5.3oz
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Schär Orangino Soft Cake Gluten Free 150g / 5.3oz NET. WT.
Delicate, gluten-free cookie with orange fruit filling. Fruity, sweet refreshment combines perfectly in the Orangino Softcake: delicate low-fat gluten-free cookies with a deliciously juicy orange fruit filling, coated in a hint of dark chocolate. The finest ingredients for a perfect gluten-free treat. Chilled, this snack is ideal for warm summer days. But also tastes ideal in winter with a hot cup of coffee or tea. Enjoy the cookies during your next time out. Naturally without gluten and palm oil.
- Gluten free
- Wheat-free
- Palm oil free
Storage Instructions: Packaged in a protective atmosphere. Store dry at room temperature.
Manufacturer:
DR. SCHAER DEUTSCHLAND, SIMMERWEG 12, 35085 EBSDORFERGRUND, Germany.
Ingredients:
sugar, chocolate 15% (sugar, cocoa mass, cocoa butter,
emulsifiers: sunflower lecithin, E 476; flavor), water, glucose-fructose syrup, pasteurized eggs, corn flour,
potato starch, humectant: Glycerol; SOYA FLOUR, orange juice from concentrate 2.6%,maltodextrin, acidity regulators:
citric acid, E 331; raising agents: ammonium bicarbonate, disodium diphosphate, sodium bicarbonate; gelling agent:
pectin; apple juice concentrate, flavors, salt, canola oil, color: annatto norbixin. May contain traces of HASEL NUTS and MILK.
Nutritional values:
| Energy (KJ) per 100 g/ml. | 1512 KJ |
| Energy (kcal) per 100 g/ml | 358 kcal |
| Fat per 100 g/ml | 7.2 g |
| Fat, of which saturated fatty acids per 100 g/ml | 3.3 g |
| Carbohydrates per 100 g/ml | 69.0 g |
| Carbohydrates, of which sugar per 100 g/ml | 44.0 g |
| Dietary fiber per 100 g/ml | 2.2 g |
| Protein per 100 g/ml | 4.7 g |
| Salt per 100 g/ml | 0.53 g |