Maggi Fix Food Travel für Gebratene Nudeln 26g / 0.91oz

Maggi

Maggi Fix Food Travel for Fried Noodles 26g / 0.91oz

Sale price¥406 JPY
¥15,615 /kg

Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!

Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"

The product design may differ from the illustration.

Quantity:
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Maggi Fix Food Travel for Fried Noodles 26g / 0.91oz NET. WT.

Inspired by country cuisines around the world, the MAGGI Food Travel line sends you on a culinary journey with delicious dishes from near and far. Exotic spices, fresh vegetables and hearty stir-fried noodles - Asian noodles are easy and quick to make yourself in a pan or wok with MAGGI Food Travel Fix for Fried Noodles. The seasoning mix with chili, coriander leaves and ginger gives the uncomplicatedly prepared dish a typical Asian touch. Let your taste travel!

For this you will need:
200 g chicken cutlets (alternatively pork)
- 150 g spaghettini
- 1 leek (150 g)
- 1 carrot (150 g)
- 2TL oil
- Easy and quick to prepare, for 3 servings

This is how easy it is:
150 g spaghettini break through, cook and drain. Cut leek into rings and peeled carrot into strips. Fry 200 g of sliced meat in a coated pan in hot oil until golden brown. Add vegetables and fry. Mix in the spaghettini. Sprinkle bag contents on top and stir-fry for about 5 minutes until desired browning.

Manufacturer:
Maggi GmbH, Lyoner Str. 23, D-60528 Frankfurt, Germany.

Ingredients:
sugar*, spices (onion powder*, garlic*, chili*, paprika*, ginger*, turmeric*), iodized salt (salt, potassium iodate), onions*, SOYA SAUCEN POWDER (SOYA BEANS*, salt, WHEAT*), flavoring (with MUSTARD OIL), potato starch*, sunflower oil*, seasoning* (from WHEAT), coriander leaves*, salt.# May contain SELLERY, EGGS, MILK and MUSTARD.#*Natural ingredients.

Nutritional information per 100g:

Energy (KJ) per 100 g/ml. 595 KJ
Energy (kcal) per 100 g/ml 141 kcal
Fat per 100 g/ml 2.3 g
Fat, of which saturated fatty acids per 100 g/ml 0.4 g
Carbohydrates per 100 g/ml 19.0 g
Carbohydrates, of which sugar per 100 g/ml 3.3 g
Dietary fiber per 100 g/ml 1.7 g
Protein per 100 g/ml 10.0 g
Salt per 100 g/ml 1.3 g

 

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