Maggi
Maggi Fix for peppers minced meat pan 44g / 1.55oz
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Maggi Fix for peppers minced meat pan 44g / 1.55oz NET. WT.
Hearty recipes with minced meat are favorites in the kitchen? Then MAGGI Fix for Minced Pepper Skillet is just what you need for a quick meal. Enjoy the great taste of freshly roasted ground beef, fruity strips of bell bell pepper and exotic spices like coriander and cumin! Simple, sophisticated and delicious!
Meat dishes with minced meat always taste and succeed
For this you need:
500g mixed minced meat, 3 peppers and 1TL oil
- Makes four servings of delicious paprika minced pan
- Hearty minced meat dish with fruity paprika, coriander and cumin
- Easy and quick to prepare
Here's how easy it is:
Cut the peppers into thin strips and fry the minced meat in a pan in hot oil for 5 minutes until crispy. Then add the peppers and fry for 5 minutes. Then just add 350ml of water, stir in the bag contents and bring to a boil. Cook on low heat for 2 minutes, stirring occasionally. Serve with rice and a creamy sour cream dip. Enjoy your meal!
Manufacturer:
Maggi GmbH, Lyoner Str. 23, D-60528 Frankfurt, Germany.
Ingredients:
24.4% spices (onions, 8% peppers, garlic, chili, coriander, pepper, cumin), WHEAT flour, corn starch, iodized salt (salt, potassium iodate), yeast extract, flavors, sugar, SELLERY, herbs (thyme, parsley, bay leaf), sunflower oil, maltodextrin, emulsifier lecithins, acidifier citric acid.
May contain eggs, milk, mustard and soy.
Nutritional values:
| Energy (KJ) per 100 g/ml | 541 KJ |
| Energy (kcal) per 100 g/ml | 129 kcal |
| Fat per 100 g/ml | 8.1 g |
| Fat, of which saturated fatty acids per 100 g/ml | 2.9 g |
| Carbohydrates per 100 g/ml | 4.4 g |
| Carbohydrates, of which sugar per 100 g/ml | 2.6 g |
| Dietary fiber per 100 g/ml | 1.9 g |
| Protein per 100 g/ml | 8.8 g |
| Salt per 100 g/ml | 0.67 g |