Maggi Guten Appetit Eiermuschel Suppe ergibt 1 Liter
Maggi Guten Appetit Egg Mussel Soup makes 1 liter KSh366.76
KSh366.76 /l
Maggi Guten Appetit Eiermuschel Suppe ergibt 1 Liter

Maggi

Maggi Guten Appetit Egg Mussel Soup makes 1 liter

Sale priceKSh366.76
KSh366.76 /l

Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!

Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"

The product design may differ from the illustration.

Quantity:

Maggi Guten Appetit Eggshell Soup made with natural ingredients yields 1 liter / 33.8 fl.oz.

If you like hearty soups with rich chowders, you'll love Maggi Vegetarian Good Appetite Egg Shell Soup. In this soup classic, delicious egg shells meet a clear vegetable soup with spicy herb and vegetable flavor. Children especially love the egg shell soup, which is quick to make and brings delicious variety to the table every day.


Preparation:
The preparation of the egg shell soup is quick and easy: the contents of the bag are stirred into 1 l of boiling water using a saucepan. Then boil on medium heat for 10 minutes, stirring occasionally. Ready are four plates of soup with delicious egg shells. Our Good Appetite Tip: Chop 2 Vienna sausages into small pieces and let them get hot in the soup.
Makes 4 servings, Bon appétit!

 

Maker:
Maggi GmbH, Lyoner Str. 23, D-60528 Frankfurt, Germany.

Ingredients:65.7% egg pasta (HARDWHEAT GRAIN, EGGS)*, iodized salt, sugar*, mineral salt potassium, yeast extract, leek*, 1.6% carrots*, SELLERIE*, herbs (parsley, lovage)*, spices (turmeric, coriander, pepper)*, SELLERIE POWDER*, potato starch*, sunflower oil*, salt*, flavors (with WHEAT), seasoning (from WHEAT)*. May contain MILK, MUSTARD and SOY.
*Natural ingredients

Nutritional information per 100ml:

Energy (KJ) per 100 g/ml. 65 KJ
Energy (kcal) per 100 g/ml 15 kcal
Fat per 100 g/ml 0.1 g
Fat, of which saturated fatty acids per 100 g/ml 0.1 g
Carbohydrates per 100 g/ml 2.8 g
Carbohydrates, of which sugar per 100 g/ml 0.6 g
Dietary fiber per 100 g/ml 0.2 g
Protein per 100 g/ml 0.6 g
Salt per 100 g/ml 0.76 g

 

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