Schär Orangino Soft Cake Glutenfrei 150g / 5.3oz

SCHAER

Schär Orangino Soft Cake Gluten Free 150g / 5.3oz

Sale price€4,27 EUR
€28,47 /kg

Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!

Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"

The product design may differ from the illustration.

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Schär Orangino Soft Cake Gluten Free 150g / 5.3oz NET. WT.

Delicate, gluten-free cookie with orange fruit filling. Fruity, sweet refreshment combines perfectly in the Orangino Softcake: delicate low-fat gluten-free cookies with a deliciously juicy orange fruit filling, coated in a hint of dark chocolate. The finest ingredients for a perfect gluten-free treat. Chilled, this snack is ideal for warm summer days. But also tastes ideal in winter with a hot cup of coffee or tea. Enjoy the cookies during your next time out. Naturally without gluten and palm oil.

  • Gluten free
  • Wheat-free
  • Palm oil free

Storage Instructions: Packaged in a protective atmosphere. Store dry at room temperature.

Manufacturer:
DR. SCHAER DEUTSCHLAND, SIMMERWEG 12, 35085 EBSDORFERGRUND, Germany.

Ingredients:
sugar, chocolate 15% (sugar, cocoa mass, cocoa butter,
emulsifiers: sunflower lecithin, E 476; flavor), water, glucose-fructose syrup, pasteurized eggs, corn flour,
potato starch, humectant: Glycerol; SOYA FLOUR, orange juice from concentrate 2.6%,maltodextrin, acidity regulators:
citric acid, E 331; raising agents: ammonium bicarbonate, disodium diphosphate, sodium bicarbonate; gelling agent:
pectin; apple juice concentrate, flavors, salt, canola oil, color: annatto norbixin. May contain traces of HASEL NUTS and MILK.

Nutritional values:

Energy (KJ) per 100 g/ml. 1512 KJ
Energy (kcal) per 100 g/ml 358 kcal
Fat per 100 g/ml 7.2 g
Fat, of which saturated fatty acids per 100 g/ml 3.3 g
Carbohydrates per 100 g/ml 69.0 g
Carbohydrates, of which sugar per 100 g/ml 44.0 g
Dietary fiber per 100 g/ml 2.2 g
Protein per 100 g/ml 4.7 g
Salt per 100 g/ml 0.53 g

 

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