
Knorr
Knorr Fix for Noodle and Tuna Bake 46g / 1.62oz
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Knorr Fix for Noodle and Tuna Bake 46g / 1.62oz NET. WT.
- Knorr Fix Noodle and Tuna Bake is the perfect seasoning mix for a delicious oven dish with fish.
- With Knorr Fix Noodle and Tuna Casserole Seasoning Mix, anyone can conjure up a delicious, authentic oven dish with a tomato sauce.
- Knorr Fix Noodle and Tuna Bake is a finely balanced mix of herbs and spices with sun-ripened tomatoes and is suitable for vegans.
- Cook a delicious gratin quickly and easily with Knorr Fix – naturally without any flavor enhancers.
- Knorr Fix seasoning mix for a quick pasta bake promises full enjoyment and is guaranteed to succeed.
- Knorr Fix seasoning mix for pasta and tuna casserole creates a perfect casserole for 3 servings.
Preparation:
And here's how easy it is: 1) Cut 1 large bell pepper (250 g) into small cubes. Drain 1 can (195 g) of tuna in its own juice. 2) Stir the seasoning mix into 500 ml of cold water in a saucepan. Bring the sauce to a boil, stirring constantly. 3) Distribute 150 g of pasta, 100 g of frozen peas, the bell pepper, and the tuna evenly in a casserole dish. Pour the sauce over the top. Sprinkle the casserole with 50 g of grated cheese (16% fat). Bake in a preheated oven at 200°C (175°C fan-forced) for about 30 minutes, or until golden brown.
Serves 3
Bon appetit!
Manufacturer:
Knorr, Unilever Germany, P.O. Box 570 237, 22771 Hamburg
Ingredients:
43% tomato powder, starch, sugar, flavorings, iodized salt, 3.2% onions, corn germ oil, yeast extract, spice, potassium chloride², garlic, salt, vegetable juice concentrates (celery, carrot, leek, onion), rice flour, pepper, oregano, thyme. May contain wheat, rye, barley, oats, egg, soy, milk, mustard. ²Salt substitute derived from natural potassium minerals.
Nutritional information per 100g:
| Nutritional information | Per 100g | Per serving** | %* Per serving |
|---|---|---|---|
| Energy (kJ/kcal) | 533 kJ/127 kcal | 1600 kJ/382 kcal | 19% |
| Fat | 2 g | 5.9 g | 8% |
| hereof: saturated fatty acids | 0.8 g | 2.4 g | 12% |
| of which sugar | 3.7 g | 11 g | 12% |
| Dietary fiber | 2.9 g | 8.6 g | |
| protein | 8.9 g | 27 g | 54% |
| Salt | 0.66 g | 2 g | 33% |




