Maggi
Maggi Wirtshaus cheese spaetzle with roasted onions 119g / 4.19oz
Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!
Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"
The product design may differ from the illustration.
Maggi Wirtshaus cheese spaetzle with roasted onions 119g / 4.19oz
With Maggi Wirtshaus cheese spaetzle with roasted onions, a delicious, hearty kitchen classic is on the table in no time. With egg spaetzle, finely flavored cheese and aromatic roasted onions. Easily prepared in a pan with a little water.Maggi Wirtshaus Käse-Spätzle with roasted onions - just like in a tavern
Spaetzle have a centuries-long tradition in Swabia and are of great importance for Swabian cuisine. Maggi Wirtshaus cheese spaetzle with roasted onions reinterprets what is probably the most famous spaetzle dish for the modern kitchen. Ideal for a hearty dinner for two. Tastes like in a rustic tavern.
Simply heat 500 ml of water in a coated pan. Stir and boil bag contents. Cook uncovered at medium heat for approx. 12 minutes until the desired consistency is reached. Stir occasionally. Already finished!
Maker:
Maggi GmbH, 78221 Singen (Hohentwiel)
Ingredients:
Ingredients: 79% EIERSPÄTZLE (DURUM WHEAT, EGGS), 4.8% CHEESE, starch, palm fat, 2.5% fried onions (onions, vegetable oils [contains sunflower oil and/or rapeseed oil]), iodized salt (salt, potassium iodate), spices (onion powder, nutmeg, pepper, turmeric), MILK PROTEIN PRODUCT, WHEY PRODUCT, yeast extract, LACTOSE, flavorings (with MILK, WHEAT), paprika oil, citric acid. May contain CELERY, MUSTARD and SOY.
Nutritional information per 100g:
| Energy (KJ) per 100 g/ml | 460KJ |
| Energy (kcal) per 100 g/ml | 109 calories |
| Fat per 100 g/ml | 2.4g |
| Fat, of which saturated fatty acids per 100 g/ml | 1.1g |
| Carbohydrates per 100 g/ml | 17.0g |
| Carbohydrates, including sugar per 100 g/ml | 1.2g |
| Fiber per 100g/ml | 0.8g |
| Protein per 100 g/ml | 4.1g |
| Salt per 100 g/ml | 0.79g |