Finn Crisp
Finn Crisp Original Crispbread, vegan 200g / 7.05oz
Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!
Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"
The product design may differ from the illustration.
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Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!
Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"
The product design may differ from the illustration.
Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!
Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"
The product design may differ from the illustration.
Finn Crisp Crispbread Original, vegan 200g / 7.05oz NET. WT.
FINN CRISP Original is the classic among FINN CRISP products. The classic whole rye recipe was created in 1952 and remains the most popular extra-thin crispbread among FINN CRISP connoisseurs to this day. Baked from 100% whole rye with sourdough, FINN CRISP Original combines the typical strong rye taste with a wonderfully crispy taste experience.
Manufacturer:
Brandt Backwaren Vertriebs GmbH
Postfach 72 61
58123 Hagen
Germany
Ingredients:
Whole rye flour, sourdough 25% (whole rye flour, water), salt, yeast.
Contains 95% whole rye flour.
May contain traces of sesame.
Nutritional information:
| Per 100 g | Per slice (~6 g) | |
|---|---|---|
|
Energy |
1463 kJ/350 kcal | 88 kJ/21 kcal |
| Fat | 2.6 g | <0.5 g |
| – of which saturates | 0.5 g | <0.1 g |
| Carbohydrates | 61 g | 3.7 g |
| – of which sugars | 1.6 g | <0.5 g |
| Fiber | 20 g | 1.2 g |
| Protein | 10 g | 0.6 g |
| Salt | 1.4 g | 0.1 g |