SCHAER
Schär Ciabatta Rolls gluten free for ready baking 200g / 7.05oz
Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!
Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"
The product design may differ from the illustration.
Schär Ciabatta Rolls Gluten Free Ready-to-Bake 200g / 7.05oz NET. WT.
Looking for crispy gluten-free ciabatta? No problem. Our gluten-free ciabatta rolls are simply a deliciously fragrant taste sensation. Crispy and fluffy, perfect for any meal, morning, noon or night, sweet or savory. Top your rolls however you like. With our Ciabatta you can bring a piece of Italy into your bread basket whenever you want it. Try it out right away. Turn on the oven, put in the ciabatta and enjoy.
- Gluten-free
- Wheat-free
- Lactose-free
- Preservative free
- High in fiber
- Vegan
- Vegetarian
- Without added milk
- Palm oil free
- Without egg
Preparation:
Preheat the oven to 200 degrees convection, sprinkle the ciabatta with a few drops of water before baking and place on a baking sheet in the oven. Bake for 5-7 minutes until golden brown.
Storage instructions: Packed in a protective atmosphere. Store in a dry place at room temperature. Once opened, keep the product in the freshness bag and consume within a few days or freeze directly.
Please note that these are fresh products with a shelf life of no longer than 2-3 weeks directly after purchase, but you can also freeze these products after receipt without hesitation.
Manufacturer:
DR. SCHAER DEUTSCHLAND, SIMMERWEG 12, 35085 EBSDORFERGRUND, Germany
Ingredients:
corn starch, water, sourdough
12% (rice flour, water), corn flour, rice flour, vegetable fiber (psyllium),
thickener: hydroxypropylmethylcellulose;
SOY PROTEIN, sunflower oil,
yeast, extra virgin olive oil 0.9%, salt,
acidifiers: citric acid, tartaric acid.
May contain traces of LUPINES.
LACTOSE-FREE
Nutritional information:
| Energy (KJ) per 100 g/ml. | 976 KJ |
| Energy (kcal) per 100 g/ml | 231 kcal |
| Fat per 100 g/ml | 3.3 g |
| Fat, of which saturated fatty acids per 100 g/ml | 0.6 g |
| Carbohydrates per 100 g/ml | 42.0 g |
| Carbohydrates, of which sugar per 100 g/ml | 3.9 g |
| Dietary fiber per 100 g/ml | 6.8 g |
| Protein per 100 g/ml | 4.6 g |
| Salt per 100 g/ml | 1.2 g |