Knorr Feinschmecker Dill Sauce fettarm

Knorr

Knorr gourmet dill sauce low fat

Sale price23 SEK Regular price31 SEK
92 kr /l
Save 26%

Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!

Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"

The product design may differ from the illustration.

Quantity:
Let me know when it's available again.

Knorr Feinschmecker Dill Sauce low fat makes 250ml / 8.45 fl.oz.

This aromatic low-fat dill sauce is a light alternative for calorie-conscious gourmets. This fine sauce goes perfectly with fish, seafood and vegetables but also with tender meat dishes. KNORR Feinschmecker sauces offer the right sauce idea for every taste.

  • the alternative for calorie-conscious gourmets (less than 1.5 % fat)
  • suitable for fish and seafood but also ideal for vegetable dishes
  • without flavor-enhancing additives
  • naturally without colorants
  • quick and easy preparation
  • content yields 250 ml

Preparation:
It's as easy as this: 1) Stir the contents of the sachet into 250 ml of lukewarm water with a whisk. Bring to the boil while stirring. 2) Cook on low heat for 2 minutes. Stir from time to time.

Owner:
Knorr, Unilever Germany, P.O. Box 570 237, 22771 Hamburg, Germany.

Ingredients:
WHEAT flour, starch, MAGERMILK POWDER, palm oil, maltodextrin, flavors (with WHEAT, BARLEY, MILK), onions², iodized table salt, 2.3% dill², glucose syrup, yeast extract, lemon juice powder, MILK WHITE, white wine extract, table salt, vegetable juice concentrates² (SELLERIE, carrots, leeks, onions), pepper, turmeric.May contain traces of egg, soy and mustard.² From sustainable cultivation.

Nutritional information:

Energy (KJ) per 100 g/ml. 209 KJ
Energy (kcal) per 100 g/ml 50 kcal
Fat per 100 g/ml 1.4 g
Fat, of which saturated fatty acids per 100 g/ml 0.8 g
Carbohydrates per 100 g/ml 7.5 g
Carbohydrates, of which sugar per 100 g/ml 1.4 g
Dietary fiber per 100 g/ml 0.5 g
Protein per 100 g/ml 1.5 g
Salt per 100 g/ml 0.85 g

 

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