Knorr Fix for Creamed Mushrooms 33g / 1.16oz

Knorr

Knorr Fix for Creamed Mushrooms 33g / 1.16oz

$100.17 TWD
$3,035.45 /kg

Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!

Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"

The product design may differ from the illustration.

Quantity:
Let me know when it's available again.

Knorr Fix for Creamed Mushrooms 33g / 1.16oz NET. WT.

  • Knorr Fix Veggie Creamed Mushrooms for a creamy and delicate cream sauce
  • Knorr Veggie Fix Creamy Mushrooms is also suitable for vegetarian dishes.
  • Cook delicious creamed mushrooms easily and quickly with Knorr.
  • Refined with parsley for a varied dish with natural ingredients and without flavor enhancers
  • Prepare a quick mushroom dish for 2 servings using Knorr Fix
  • Knorr Fix Veggie Creamed Mushrooms are guaranteed to be a success and ensure full enjoyment.

Preparation:
And it's so easy: 1) Slice 400g of brown or white mushrooms. 2) Sauté the mushrooms in 1 tbsp of hot oil. Add 250ml of cold water and stir in the seasoning mix. 3) Bring to a boil while stirring and cook for 1 minute. Serve with bread dumplings or rösti and a salad.

Serves 2

Bon appetit!

Manufacturer:
Knorr, Unilever Germany, P.O. Box 570 237, 22771 Hamburg

Ingredients:

Starch, rice flour¹, 17% cream powder¹, iodized salt, buttermilk powder¹, sunflower oil, yeast extract¹, flavorings, maltodextrin¹, 1.9% mushroom juice concentrate¹, tomato powder¹, lactose, salt, corn germ oil¹, 0.6% parsley¹, milk protein, onion juice powder. May contain wheat, rye, barley, oats, egg, soy, celery, and mustard. ¹Natural ingredients are marked with an asterisk.

Nutritional information per 100g:

Nutritional information Per 100g Per serving** %* Per serving
Energy (kJ/kcal) 242 kJ/58 kcal 727 kJ/174 kcal 9%
Fat 3.7 g 11 g 16%
hereof: saturated fatty acids 0.8 g 2.5 g 13%
carbohydrates 3.2 g 9.6 g 4%
of which sugar 0.7 g 2 g 2%
Dietary fiber 1.3 g 4 g
protein 3.1 g 9.4 g 19%
Salt 0.62 g 1.8 g 30%
* % of the reference intake for an average adult (8400 kJ / 2000 kcal) ** 1 serving = 300 g (consumer unit contains 2 servings) Product recipes may change. The information on the product packaging is binding.