Kölln Crunchy Berry Vegan Choc Taste Oat Muesli 400g / 14.1oz

Kölln

Kölln Crunchy Berry Vegan Choc Taste Oat Muesli 400g / 14.1oz

Sale price₡ 4.287,58 CRC
₡ 10.718,95 /kg

Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!

Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"

The product design may differ from the illustration.

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Kölln Crunchy Berry Vegan Choc Taste Oat Muesli 400g / 14.1oz NET. WT.

Berry-rich breakfast enjoyment on a plant-based basis. The delicious Kölln oat muesli Crunchy Berry Vegan Choc Taste is an ideal snack for anyone who cares about their environment. The delicious muesli consists of wholegrain oat flakes accompanied by a colorful mix of berries. Red currants, black currant pieces, strawberry pieces and raspberry pieces that have been freeze-dried to a crispy consistency provide a fruity note. The mixture is rounded off by ChoViva, a cocoa-free, oat-based chocolate alternative that boasts a particularly good ecological balance.

Wholegrain oat muesli with a cocoa-free oat-based chocolate alternative and a freeze-dried berry mix. Suitable for vegans.

Manufacturer:
PETER KÖLLN GMBH & CO., WESTERSTRASSE 22-24, 25336 ELMSHORN, Germany

Ingredients:

whole grain oat flakes (53%), sugar, palm oil, Wheat flour , whole wheat flakes (6%), glucose-fructose syrup, whole grain oat flour (2.5%), freeze-dried berry mix (red currant, black currant pieces), shea butter, oat kernels (0.5%), sunflower seeds, coloring fruit and plant concentrates (radish, apple, black currant), Barley malt extract , table salt, emulsifier lecithin, natural flavor.

May contain nuts and milk.


Nutritional information: per 100g:

Energy (KJ) per 100 g/ml 1925 KJ
Energy (kcal) per 100 g/ml 459 kcal
fat per 100 g/ml 18.0 g
Fat, of which saturated fatty acids per 100 g/ml 5.8 g
carbohydrates per 100 g/ml 63.0 g
Carbohydrates, of which sugar per 100 g/ml 20.0 g
fiber per 100g/ml 5.1 g
protein per 100 g/ml 9.7 g
salt per 100 g/ml 0.36 g


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