Knorr
Knorr Fix for fried noodles 30g / 1.05oz
Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!
Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"
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Knorr Fix for fried noodles 30g / 1.05oz NET. WT.
A touch of Asia: fried noodles with meat, peppers and leeks typically Asian seasoned. With the KNORR Fix products you inspire your whole family. With the popular seasoning base, authentic and varied dishes are guaranteed to succeed.
- Knorr Fix Fried Noodles for 3 servings
- typically Asian seasoning
- also suitable for vegetarian and vegan dishes
- Without flavor-enhancing additives and without colorants
- quick and easy preparation
- guaranteed to succeed and provide full enjoyment
Preparation:
Add fresh: 150 g / 5.29 oz Spaghettini, 250 g / 8.81 oz mag. Pork cutlet, 1 large red bell pepper (250 g / 8.81 oz) and 150 g / 5.29 oz leek (Leek) Preparation: 1) Put pasta in boiling water and cook. 2) Cut meat into strips, peppers into strips, leeks into rings. Fry meat in 1 tablespoon hot oil, add vegetables and fry. 3) Add drained noodles and mix in. Sprinkle bag contents on top, spread well and fry for another 3 minutes. Stir occasionally.
Makes 3 servings
Enjoy!
Owner:
Knorr, Unilever Germany, P.O. Box 570 237, 22771 Hamburg, Germany.
Ingredients:
13% fried onions³, sugar, 9.7% garlic³, flavorings, curry (coriander, cumin, ginger, turmeric, pepper, anise, cinnamon, fennel seeds, lovage root, cayenne pepper, allspice), table salt, iodized table salt, maltodextrin, yeast extract, palm oil, soy sauce (SOY BEANS, WHEAT), paprika³, starch, seasoning, vegetable juice concentrates³ (CELLERIA, carrots, leeks, onion), coriander leaves³. ³ from sustainable cultivation May contain traces of milk³, egg and mustard.
Nutritional information per 100g:
| Energy (KJ) per 100 g/ml. | 480 KJ |
| Energy (kcal) per 100 g/ml | 115 kcal |
| Fat per 100 g/ml | 2.5 g |
| Fat, of which saturated fatty acids per 100 g/ml | 0.5 g |
| Carbohydrates per 100 g/ml | 14.0 g |
| Carbohydrates, of which sugar per 100 g/ml | 2.9 g |
| Dietary fiber per 100 g/ml | 2.2 g |
| Protein per 100 g/ml | 8.5 g |
| Salt per 100 g/ml | 0.61 g |