Maggi Fix for Oven-Baked Macaroni with Cream Cheese 39g / 1.37oz

Maggi

Maggi Fix for Oven-Baked Macaroni with Cream Cheese 39g / 1.37oz

10,66 zł PLN
273,33 zł /kg

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Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"

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Maggi Fix for Oven-Baked Macaroni with Cream Cheese 39g / 1.37oz NET WT.

Fancy a culinary journey to the Mediterranean? With MAGGI Fix for Oven-Baked Macaroni and Cream Cheese, you can create a particularly delicious pasta casserole with minced meat in a delicate pasta sauce with cream cheese and peas, topped with crispy grated cheese. Simply delicious: MAGGI Fix with 100% natural ingredients adds a subtle flavor to the minced meat pasta casserole with Mediterranean herbs like oregano, basil, and thyme.

This requires:
• 200g mixed minced meat (alternatively beef)
• 150g short macaroni
• 100g cream cheese
• 75g frozen peas
• 50g grated cheese
• 1 tsp oil

It’s that simple:
Place uncooked macaroni in a baking dish and scatter the frozen peas on top. Brown the ground beef in hot oil. Add 500ml of water, stir in the contents of the sachet, and bring to a boil. Stir in the cream cheese thoroughly. Pour the sauce over the pasta, ensuring all the pasta is covered. Sprinkle with cheese and bake in a preheated oven at 200°C (170°C fan-assisted oven) for about 30 minutes.

Bon appetit!

Manufacturer:
Maggi GmbH, Lyoner Str. 23, D-60528 Frankfurt

Ingredients:
65% tomatoes, sugar, sea salt, starch, herbs (oregano, basil, thyme), sunflower oil, pepper, paprika extract. May contain celery, eggs, cereals containing gluten, milk, mustard, and soy.

Nutritional information per 100g:

Ready-to-eat product (100 g) Ready-to-eat portion (1 portion 290 g) % Reference intake per ready-to-eat portion (Reference intake for adults)
energy 788 kJ
185 kcal		 2286 kJ
535 kcal		 27%
Fat, of which 8.6 g 25 g 36%
-saturated fatty acids 4 g 11.5 g 58%
Carbohydrates, of which 16.2 g 47.0 g 18%
-Sugar 2.8 g 8.1 g 9%
Fiber, of which 1.8 g 5.2 g -
protein 10.2 g 29.6 g 59%
Salt 0.65 g 1.8 g 30%



*Guideline based on a 2000 kcal diet. Personal needs vary depending on age, gender, weight, and physical activity. Not specified.