Maggi
Maggi Fix für Ofen-Cream Tortelloni 36g / 1.26oz
Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!
Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"
The product design may differ from the illustration.
Maggi Fix for oven tortelloni alla panna 36g / 1.26oz NET. WT.
Fancy a pasta bake with tortellini, ham and a creamy sauce? Then try MAGGI Fix for oven tortelloni alla panna with natural ingredients*, which can be easily and quickly prepared in the oven. For the creamy pasta bake, all you need are a few delicious ingredients and a bag of Fix für Ofen-Tortelloni alla panna. With the creamy sauce, refined with herbs such as chives and parsley, the tortellini taste irresistibly delicious.
Youwill need:
400g chilled tortelloni
- 100g cooked ham
- 100ml whipped cream
- 50g grated cheese
It's as simple as this:
Place uncooked tortelloni in a baking dish. Cut ham into strips and spread on top of tortelloni. In a saucepan, mix bag contents with 500ml water and 100ml cream and bring to a boil. Cover tortelloni completely with sauce. Sprinkle with cheese and bake in a preheated oven at 200°C (convection oven 170°C) for about 30 minutes.
Enjoy your meal!
Manufacturer:
Maggi GmbH, Lyoner Str. 23, D-60528 Frankfurt, Germany.
Ingredients:
corn starch*, WHEAT flour*, sunflower oil*, iodized salt (salt, potassium iodate), spices* (onion, garlic, pepper, turmeric, nutmeg), MILK SUGAR*, seasoning* (from WHEAT), natural flavors* (with MILK), salt*, CHEESE*, MILK WHITE*, parsley*, chives*, natural onion flavor with other natural flavors*.
May contain SELLERY, EGGS, MUSTARD and SOY *natural ingredients.
Nutritional information per 100g:
| Energy (KJ) per 100 g/ml. | 640 KJ |
| Energy (kcal) per 100 g/ml | 151 kcal |
| Fat per 100 g/ml | 7.4 g |
| Fat, of which saturated fatty acids per 100 g/ml | 3.5 g |
| Carbohydrates per 100 g/ml | 13.5 g |
| Carbohydrates, of which sugar per 100 g/ml | 1.0 g |
| Dietary fiber per 100g/ml | 0.9 g |
| Protein per 100 g/ml | 7.2 g |
| Salt per 100 g/ml | 1.1 g |