Lindt
Lindt specialties mixture chocolate Easter eggs 180g / 6.34 oz
Lindt Specialties Blend Chocolate Easter Eggs 180g / 6.34 oz NET. WT.
Give your loved ones a treat this Easter with Lindt Specialty Eggs. The delicious eggs made of fine milk and white chocolate are filled with exquisite truffle cream with Marc de Champagne or chocolate mousse, crunchy Cresta made of nougat and almond brittle, aromatic nougat or melt-in-the-mouth Lindor milk cream. Let the chocolaty delicacies melt in your mouth and experience unique taste moments.
The approx. 4.5 cm large eggs are ideal for filling Easter nests.
10 individually wrapped filled Easter eggs made of milk and white chocolate, 5 assorted.
Manufacturer:
LINDT & SPRUENGLI GMBH, SUESTERFELDSTR. 130, 52072 AACHEN, Germany
Ingredients:
Sugar, cocoa butter, whole MILK powder, cocoa mass, HASHEL NUTS, vegetable fat (coconut, palm kernel), invert sugar syrup, Marc de Champagne, BUTTER, skimmed MILK powder, whole MILK, MILK sugar, pure butter fat, glucose syrup, humectant (sorbitol), emulsifier (soya lecithin), SAHNE, alcohol, barley malt extract, flavors, lemon juice concentrate, natural flavor. May contain ALMOND and other SHELL FRUITS.
Nutritional information per 100g:
| Energy (KJ) per 100 g/ml. | 2322 KJ |
| Energy (kcal) per 100 g/ml | 557 kcal |
| Fat per 100 g/ml | 36.0 g |
| Fat, of which saturated fatty acids per 100 g/ml | 21.0 g |
| Carbohydrates per 100 g/ml | 50.0 g |
| Carbohydrates, of which sugar per 100 g/ml | 48.0 g |
| Protein per 100 g/ml | 5.9 g |
| Salt per 100 g/ml | 0.12 g |