Maggi Fix for meat loaf or meatballs 92g

Maggi Fix for meat loaf or meatballs 92g makes 4 servings

A delicious meatloaf or hearty meatballs should not be missing in the German kitchen and both can be prepared quickly and reliably with this Maggi Fix spice mixture.

For this you need:
500g / 17.6 oz mixed ground beef, 1 teaspoon oil
Makes 4 servings of delicious meat loaf or meatballs
Easy and quick to prepare

It's that easy:
Stir the contents of the bag into 125ml of cold water and let it swell briefly, add the minced meat and knead well with your hands (tip: the longer the minced meat is kneaded with the spice mixture, the looser the meatballs will be), then shape a meatloaf or meatballs with damp hands .
Bake meat loaf in a greased baking dish at 200 degrees / convection 170 degrees for 45 minutes in the oven.
If you prefer meatballs, fry them in a pan in a little oil until they are crispy on the outside and well done on the inside.
Serve with potatoes or mashed potatoes andRed cabbage or a salad with a hearty onedressing.

Good Appetite!

Manufacturer:
Maggi GmbH, Lyoner Str. 23, D-60528 Frankfurt

Ingredients:
Breadcrumbs (WHEAT FLOUR, salt, yeast), WHEAT FLOUR, spices (7.8% onion powder, paprika, garlic, pepper, turmeric), 9% onions, iodized salt, CHICKEN EGG PROTEIN, parsley, sunflower oil, yeast extract, flavors (with CELERY, MUSTARD ), Antioxidant extract of rosemary.May contain MILK and SOYA.

Nutritional information: