Maggi Für Genießer Quattro Formaggi Sauce ergibt 250ml / 8.45 fl.oz.

Maggi

Maggi For Connoisseurs Quattro Formaggi Sauce makes 250ml / 8.45 fl.oz.

Sale price$120,85 UYU
$483,40 /l

Ready for dispatch within 2-3 working days, as we only buy all items fresh for you after you have placed your order!

Delivery times: Within Germany 3-6 working days, delivery times abroad may vary, see "Shipping conditions"

The product design may differ from the illustration.

Quantity:
Let me know when it's available again.

Maggi For Connoisseurs Quattro Formaggi Sauce yields 250ml / 8.45 fl.oz.

The creamy cheese sauce tastes spicy and tangy due to selected cheeses and has been refined by perfectly coordinated spices and herbs. It is ideal for filled or unfilled pasta dishes such as gnocchi or vegetable dishes with cauliflower or broccoli and perfectly complements your own spice compositions, for example based on fresh basil.

In short - Maggi Quattro Formaggi Sauce:
- Yields 250ml of sauce or approx. 2.5 servings
- Spicy piquant
- With selected cheeses
- Minimal time required
- Maximum guarantee of success with full-bodied taste
- Selected ingredients

The following is also required:
- 50ml whipped cream

Manufacturer:
Maggi GmbH, Lyoner Str. 23, D-60528 Frankfurt, Germany

Ingredients:

27,3 % CHEESE (SMOOTH CHEESE, HARD CHEESE, MOZZARELLA, BLUE CHEESE), palm fat, potato starch, WHEAT FLOUR, yeast extract, MILK SUGAR, MOLKENER RECIPE, flavors (with MILK), iodized salt, herbs (parsley, basil), turmeric, MILK WHITE, MILK POWDER, sunflower oil, sugar, palm kernel fat, acidifier citric acid.
May contain SELLERY, EGGS, MUSTARD and SOY.

Nutritional information: Per 100g:

Energy (KJ) per 100 g/ml. 615 KJ
Energy (kcal) per 100 g/ml 147 kcal
Fat per 100 g/ml 12.0 g
Fat, of which saturated fatty acids per 100 g/ml 7.1 g
Carbohydrates per 100 g/ml 6.3 g
Carbohydrates, of which sugar per 100 g/ml 1.8 g
Dietary fiber per 100g/ml 0.2 g
Protein per 100 g/ml 3.5 g
Salt per 100 g/ml 1.1 g

 

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)