Dr. Oetker OH MY CHOC! Soft and Creamy Chocolate Creme 68g / 2.39oz

Dr. Oetker OH MY CHOC! Soft and Creamy Chocolate Creme 68g / 2.39oz NET. WT.

The Dr. Oetker OH MY CHOC! Soft and Creamy Chocolate Creme will impress all chocolate dessert fans with its creamy texture and crunchy chocolate crispies.

The preparation is extremely simple: Pour cold milk into the mixing bowl. Add the cream powder and mix briefly with a mixer on the lowest setting. Then beat for one minute on the highest setting. Pour the dessert cream into a glass bowl or dessert glasses and place in the fridge until serving.

As a delicious dessert after a meal together, for a special treat at the weekend or for a little chocolate craving on the sofa in the evening - the Dr. Oetker OH MY CHOC! Chocolate Creme is always the right choice.

And it’s that easy:
Chocolate cream powder for 200 ml milk (for 2 portions) 1. Pour cold milk into the mixing bowl. 2. Add cream powder and mix briefly with a mixer (beaters) on the lowest setting. Then beat for 1 minute on the highest setting. 3. Pour the cream into a Fill a glass bowl or dessert glasses. Place in the refrigerator until serving.

Manufacturer:
Dr. August Oetker Nahrungsmittel KG, Lutterstrasse 14, D-33617 Bielefeld

Ingredients:
Sugar, modified starch, 14% chocolate powder (41% cocoa powder, sugar, dextrose), 14% CEREAL EXTRUDATE PEARLS with chocolate (84% chocolate (cocoa mass, sugar, cocoa butter, MILK FAT, natural vanilla flavour, emulsifier (SOY LECITHIN)), cereal crispies (WHEAT FLOUR, Sugar, WHEAT MALT FLOUR, WHEAT STARCH, raising agent (sodium hydrogen carbonate), salt, cocoa butter, natural vanilla flavour), glucose syrup, sugar, glazing agent (gum arabic)), caramel powder (SWEET WHEY, BUTTER, maltodextrin, sugar, SKIMMED MILK), 6.8% low-fat cocoa powder , glucose syrup, vegetable oils (palm kernel, palm), emulsifiers (E 472a, E 471), thickeners (E 466, tara gum), salt, MILK PROTEIN, flavouring.

Nutritional information per 100g prepared: