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Knorr Fix for sour pot roast 37g / 1.3 oz. NET. WT.

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Ready to ship in 1-3 business days

Delivery time: 2-5 business days, delivery times outside of Germany may vary, see shipping conditions below!

Regular price
$2.08 USD
Regular price
$2.61 USD
Sale price
$2.08 USD
Unit price
$56.22  per  kg

Knorr for sour pot roast 37g / 1.3 oz. NET. WT.

Knorr Fix sour pot roast for 4 servings
for a juicy Sauerbraten
without pickling
Without flavor-enhancing additives and without dyes
quick and easy preparation
guaranteed to succeed and ensures full enjoyment


Preparation:
Add fresh: 500 g beef (e.g. from the leg) Preparation: 1) Brown the meat in 1 tbsp. hot oil on all sides. 2) Add 500 ml of water, bring to a boil and stir in the contents of the bag. 3) Cover and simmer on low heat for about 1 ½ hours. Turn meat halfway through cooking time. Cut meat into slices and let stand briefly in the sauce. We recommend serving with potato dumplings and red cabbage.
Makes 4 servings, Bon appétit!

 

Owner:
Knorr, Unilever Germany, P.O. Box 570 237, 22771 Hamburg, Germany.

Ingredients:
starch, iodized table salt, sugar, 6.5% tomato powder³, 5% SELLERIE³, table salt, flavors, WHEAT flour, palm oil, yeast extract, acidifier citric acid, MOLKENERZEUGNIS, maltodextrin, onion juice concentrate³, paprika³, seasoning, MILK SUGAR, garlic³, bay leaves, cloves, bell pepper, sunflower oil, parsley root³. ³ from sustainable cultivation May contain traces of egg³, soy and mustard.

Nutritional information per 100g:

Energy (KJ) per 100 g/ml. 409 KJ
Energy (kcal) per 100 g/ml 98 kcal
Fat per 100 g/ml 4.3 g
Fat, of which saturated fatty acids per 100 g/ml 1.3 g
Carbohydrates per 100 g/ml 2.2 g
Carbohydrates, of which sugar per 100 g/ml 0.9 g
Dietary fiber per 100 g/ml 0.5 g
Protein per 100 g/ml 12.0 g
Salt per 100 g/ml 1.0 g

 

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