Pfanni
Pfanni dough for dumplings from boiled potatoes 250g
Pfanni dough for dumplings from boiled potatoes 250g
Ready to ship within 2-3 business days.
Delivery time 2-5 working days, shipping times abroad may vary, see shipping conditions in the footer
Couldn't load pickup availability
The product design may differ from the illustration.
Pfanni dough for potato dumplings from cooked potatoes 250g / 8.81 oz NET. WT.
Delicious dumplings made from fresh, cooked potatoes - for an intense potato flavor. Pfanni dough for 10 dumplings made from cooked potatoes, easy to prepare and made from 100% German, sustainably grown, potatoes.
Ideal with roast pork, game or goose.
And this is how easy it is:
Quickly stir the contents of the package into 750ml of water with a whisk and let it swell for 10 minutes, now form 10 dumplings with wet hands and put them into a large pot of boiling, salted water. Let the dumplings simmer for 5 minutes on low heat then turn off the heat and let them steep in the hot water for another 20 minutes. Remove the dumplings with a skimmer, arrange on a plate and serve.
Bon appetit!
Manufacturer:
Unilever Deutschland Holding GmbH, Am Strandkai 1 , D-20457 Hamburg, Germany.
Ingredients:
55% potatoes¹, starch, WHEAT STARCH, sugar, table salt, stabilizer guar gum, palm oil, antioxidants (citric acid, ascorbic acid), turmeric, flavors. May contain other cereals containing gluten, milk, egg and celery.
Nutritional information: Per 100g:
| Energy (KJ) per 100 g/ml. | 433 KJ |
| Energy (kcal) per 100 g/ml | 103 kcal |
| Fat per 100 g/ml | 0.5 g |
| Fat, of which saturated fatty acids per 100 g/ml | 0.1 g |
| Carbohydrates per 100 g/ml | 23.0 g |
| Carbohydrates, of which sugar per 100 g/ml | 1.8 g |
| Dietary fiber per 100 g/ml | 2.2 g |
| Protein per 100 g/ml | 1.7 g |
| Salt per 100 g/ml | 0.87 g |
Special Diet: Suitable for vegetarians
Copy the product page and share it on social networks.
